2 resultater
En god bog om brygning, men en kedelig historie om bryggeriet Mikkeller, hvor der breder sig en mistanke om, at det er kærlighed til succes snarere end til øl, der har drevet værket.
Af Mette Hammerich Caserta.
Det er en fornøjelse at læse om Seeligs og Walsers vandringer i det schweiziske landskab med alt, hvad det har at byde på af bjerge, dale, ølstuer og ostetærter.
Af Troels Hughes Hansen.
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